This unique gourmet vegan recipe for Tropical Kale Salad is made with sweet kiwi, macadamia nuts, and mango, and is topped with a bright tangerine vinaigrette is super simple to make! Full of brilliant colors and packed with a variety of nutrients, this tropical kale salad is a perfect vegan dish to serve in the sizzling months […]
This easy vegan dish goes along with my love for the combination of potatoes, kale, mushrooms, and onions. I mean, come on, is there any better savory combination? I almost always have left over baked potatoes of all varieties in the fridge. This is a great way to make use of the left over potatoes. […]
This fresh, light meal is a welcome change after a long season of holiday feasting! Red Kale Salad with Sliced Fennel, Pecans, Dried Cherries with Grapefruit Poppy Vinaigrette Ingredients ts for KALE Salad (serves 2-3) 1 large handful of chopped kale 1 small handful microgreens 1/4 red onion thin sliced 1/2 bulb of fennel…thin […]
Making Love Out of Nothing at All… We used what was on hand to create an exotic salad of, “Hearty Black Kale, Tender Baby Spinach and Sweet Basil, along with Baby Black Lentils and a Dusting of Cashews, Sweet Raspberries and Mango topped with our fabulous Rosemary Croutons, finished with a bright Shallot Vinaigrette! Black […]
This kale salad is the perfect way to start the weekend off right and will give you the kick start you need to stay focused on your fitness goals… and it’s delicious too! Weekend Glow Kale Salad Yield: 4 servings Ingredients: 1/2 large head of kale (about 4-6 cups) 1 cup finely chopped red onion […]
A simple, 3-ingredient green energy juice, packed with one of the most nutrient dense foods on the planet: kale! I am obsessed with kale, this is my first experiment with kale in a juice and I love it.. This is my new Pre-bike Energy ride juice! Some fun facts about Kale: One cup of chopped […]
