Ep #3: Hogs & Kisses Farm Animal Sanctuary

farm animal sanctuary

Learn the fascinating story about how Hogs & Kisses Farm Sanctuary founder Anne Molina went from living as an omnivore, to not only embracing a fully vegan lifestyle, but also making the decision to dedicate her life to caring for rescued farm animals!

The relationships we, as humans, form with animals is far from limited to pets! Anne’s inspirational journey will not only help you on your path to a healthy, fit vegan lifestyle, but it will also fill your heart with love and joy.

Ever heard of a “micro farm animal sanctuary”?

Anne fills us in on the growing trend for people to create their own, small sanctuaries on their own land, where they can care for a smaller number of rescued animals. Cows, pigs and goats need plenty of land to roam, so many people are opening up micro sanctuaries with smaller animals, like rabbits and chickens, who can live happily on a smaller plot of land.

One theme for this episode is, “Live in possibility,” which is how we (I’m on the board for Hogs and Kisses Farm Sanctuary) are helping finding a permanent home for the 11 pigs we talk about on the show (what a story they have)… And that home could turn out to be Hogs & Kisses!

Make sure to also visit the Podcast web page to pick up our gift to you, send us a voice message with your questions, and apply to be coached on the show!

Sending lots of love and high vibes your way.💚


LISTEN/WATCH


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MENTIONED ON THE SHOW

  • Want to help the 11 piggies we talked about on the show? Contact me directly: [email protected]
  • Learn more about the Plant-Empowered Coaching Program we reference HERE 
  •  Send us a voice message with your questions, apply to be coached live on the show, and pick up the gift we have waiting for you HERE

TRANSCRIPT

Access a rough transcript of the episode HERE.

Ep #2: Vegan Meal Planning is Out… Try Meal MAPPING

Vegan Meal Planning vs Meal Mapping

Do you find that vegan meal planning and prepping can seem daunting and exhausting?

In this episode we show you a way to make vegan easy with the concept of what we call “meal mapping.”

Personally, I find traditional meal planning tedious, time-consuming, and unsustainable, and I don’t even have human kids to take into consideration (my fur baby is easy to meal prep for ;)).

My co-host, Stephanie has a family with three children however, and she has mastered a system we’ve labeled, “meal mapping.” She breaks this system down, step by step on this episode. You’ll finish listening with a new sense of empowerment around your ability to consistently make healthy meals, without spending hours and hours researching, grocery shopping, or cooking.

Wherever you are on your path to a healthy vegan lifestyle, we’ve got your back with this practical and applicable episode!

Make sure to also visit the Podcast web page to pick up our gift to you!

Sending lots of love and high vibes your way!💚


LISTEN/WATCH

Subscribe: Apple Podcast | Stitcher | Spotify |  YouTube


WHAT YOU’LL DISCOVER

  • How to shift your method of vegan meal planning to what we call, “meal mapping,” which is much more flexible, takes less time, is less overwhelming, and makes vegan easy!

MENTIONED ON THE SHOW

  • Web page to pick up our gift to you, to send us a voice message with your questions, and to apply to be coached live on the show
  • Sencha Shot: Japanese Green Tea (Ella’s fave)
  • Support the show without spending an extra dime by shopping from our Amazon link HERE (bookmark the page and know every time you shop, you are helping us continue to bring you valuable content without ads)!

TRANSCRIPT

Access a rough transcript of the episode HERE.

Ep #1: Rewriting Our Stories: Creating a Healthy & Empowered Vegan Life You Love

Celebrating Having Another Platform to Help People all Over the World Achieve a Healthy Vegan Lifestyle Through Empowerment!


LISTEN/WATCH

Subscribe: Apple Podcast| Stitcher | Spotify |  YouTube


WHAT YOU’LL DISCOVER

  • What we’re “bat shit passionate about”
  • How to identify the “stories” you believe to be true about who you are and what you’re capable of
  • How to take back your power, and rewrite your stories to create a lifestyle that brings you health, fulfillment, abundance, and freedom

 

Before we dive in, have you downloaded your EMERGENCY CRAVINGS KIT yet (it’s FREE!)?

This guide gives you a simple, 5-step system to conquer your cravings so you can stop overeating without the willpower war and enjoy food again guilt-free!

Check it out and get it for free HERE.

 


We did it!!!🎉

I was shocked to get an email from Apple Podcast, within a week of applying, that our brand new show, The Vegan Life Coach Podcast was APPROVED!

I had been told to expect to wait 30 days, so to be honest, I thought I had plenty of time to thoroughly plan for the big launch.

That being said, Episode 1 has been released and I am SUPER excited to share it with you!

My co-host, Stephanie, and I wanted this first episode to be an opportunity for you to not only hear our unique life stories, but also to help you explore yours.

Stephanie and I share our “going vegan” experiences, as well as the personal challenges with food, body image, shame, and the lack of self-love we’ve each overcome in different ways.

We discuss the power you have to rewrite the stories that aren’t serving you, so that you can pave the way to an empowered vegan lifestyle you love.

We keep it real and raw, and dig deep while leaving plenty of room for you to laugh and play with us on this and every episode.

We want you to be intimately involved in ways that will help you absorb the tools we teach and apply them to your life, so we encourage you to…

Get Your Emergency Cravings Kit for Free HERE.

Sign up HERE to receive my Top 5 Latest Badass Discoveries, Insights, and Explorations (Books, Podcasts, Food, Workouts, Gadgets, & More) Delivered to Your Inbox Each Month in “The Way Wednesday” Newsletter.

Sending lots of love and healthy energy your way.💚

-Ella


TRANSCRIPT

Access a rough transcript of the episode HERE.

Forget Resolutions… Try This!

Here we go again!

The New Year is right around the corner and it’s time to consider resolutions… How will you go about deciding on one? Are you fed up with making resolutions that you don’t keep? Maybe you see the tradition as pointless and you’ve given up on making one all together. You might even see resolutions as a great way to set yourself up to fail, yet again.

I get it! I haven’t made a New Year’s resolution in as long as I can remember. That doesn’t mean, however, that I don’t move into each new year with goals and dreams. I’m going to offer you a couple resolution alternatives I use that will help you put a fresh spin on the yearly tradition right here, right now.

Alternative #1

First, instead of one overwhelming resolution, let’s look at making simple, manageable commitments to yourself that will lead to replacing dis-empowering thought patterns and limiting beliefs with empowering ones. In order to do this, you’ll need to start by identifying the obstacles preventing you from stepping into your power.

Instead of weight loss as a resolution for example, I encourage you to first look at the reasons you want to lose the weight. Is your reasoning based on health and longevity because you love yourself and you want to be active into old age? Or is it because you hate your body, can’t stand to be in pictures, and avoid the mirror at all costs? If your reason is the latter, there are some deeper concerns to address.

The majority of my clients come into the 6-Month Plant-Empowered Coaching Program wanting to lose weight and change the shape of their bodies. What they must accept though, is the process for changing your body starts with your mindset. Loving, accepting, and respecting yourSELF AND your body as it is right now is the prerequisite for changing it.

I’m not talking about a quick fix here. I’m talking about doing the mental and emotional work it takes to get to a place where you make decisions out of pure love for yourself… Only then does will power no longer matter… Only then can you feel confident that you will continue to make the choices that will serve you best for the rest of your life (creating a sustainable lifestyle you love).

Using weight loss as the example, a commitment you may want to make to yourself in 2019 is to look in the mirror and say, “I am perfectly imperfect and I love, accept, and respect myself as I am right now,” every day (or whatever mantra hits home).

Alternative #2

Another commitment may be to start chewing your food thoroughly, to a paste, before swallowing. If that sounds silly to you, just know that it sounded silly to me too when I heard it recommended. I did it anyway though, and it seriously changed my life. I had digestive issues for years, along with anxiety about when I would eat because I always felt bloated after a meal. The issues completely went away with the simple commitment I made to myself to chew my food thoroughly!

If all of this sounds a bit daunting, don’t worry, I have created a thorough Self-Assessment worksheet (adapted from the 6-Month Plant-Empowered Coaching Program Workbook) that you can download for free HERE!  

As nerdy as it sounds, being Type A, I actually love filling out self-assessments. I also love self-exploration, as it is a necessary step toward personal growth. Growth requires us to take the risk of hopping outside our comfort zones, something that happens when we start digging deep and evaluating our mindset and emotional health.

The Self-Assessment evaluates several areas that our Plant-Empowered Coaching Program covers:

  • Your eating mindset (relationship with food)
  • Your body image (relationship with your body)
  • Your emotional health (relationship with yourself and others)
  • How you operate (from a place of abundance or scarcity)

Interestingly, all these areas are interconnected. If you have an unhealthy relationship with food, you are likely to have an unhealthy relationship with your body. If you have a poor body image, you’re likely to lack the tools you need for emotional health. If you’re unhealthy emotionally, there’s a good chance you operate from a place of scarcity. Get it?

Once you have the awareness, it’s time to start getting educated about the root causes, and learning the tools necessary to begin the rewiring process. I have created many free resources to help you get started. All the resources will give you suggestions for simple commitments you can make to yourself in the New Year.

Alternative #3

On the other end of the spectrum from making a simple commitment to yourself, is making a seemingly impossible goal. I’m talking about shoot for the stars! The truth is, anything really is possible when you develop self-love and use the Law of Attraction to put out the energy you want to get back. Maybe you want to spend a month in Australia and scuba dive with sharks. Maybe you want to make a million dollars doing what you’re passionate about. Maybe you want to inspire a hundred people to go vegan. I mean really, what’s the worst that can happen… you don’t accomplish the impossible goal? Big freakin’ deal (not)!

If the thought of setting a seemingly impossible goal  brings up anxiety and fears of failure, you can probably guess my response. Identifying the root of that fear, and gaining tools to empower yourself so that you are no longer a victim to your fears, is what needs to happen before moving forward. This takes us full circle back to creating simple, manageable commitments to yourself.

Alternative #4

I want to finish with a commitment to yourself that will help you regardless of which areas you struggle most in. Eliminate one or more dis-empowering phrases from your vocabulary.

Phrases like:

  • “I have to” (read all about the power of using, “I choose to” instead HERE)
  • “But” (negates everything you said prior)
  • “Why me” (puts you in victim mode)
  • “I can’t” (takes your power away and leaves no room for figuring out another way)
  • “I’ll try” (no, you’ll either do it or you won’t… you get to choose)

There you have it! If you find the perspective I’ve presented here intriguing, I encourage you to learn more about how you can transform your mindset, body, and life with the 6-Month Plant-Empowered Coaching Program. I’d also love to see you join our Empowered Vegan Life Facebook tribe for free support as you start this incredible new chapter in your life.

I’ll end with this… Kick the excuses to the curb right here, right now. You have the power to write a new story for your life in 2019! Let’s do this!!

My Holiday Confession

For the majority of my adult life, holidays were a huge source of stress and anxiety for me.

If you’re thinking, “That’s the case for almost everyone,” I agree!

However, the stress and anxiety I experienced was not over gifts, travel, or spending time with family. Although it did involve food, it had nothing to do with being vegan either. Instead, the source was my disordered eating and distorted body image. I was terrified of feeling out of control around all the “fattening” dishes, snacks, and sweets.

I’m not talking about minor stress and anxiety here. I’m talking about being completely consumed by thoughts about how to “prepare” to be powerless over my food choices when surrounded by a feast of foods I don’t normally eat. I’m talking about being obsessed for weeks prior to a holiday get-together.

I would become fixated on doing whatever I could to make sure I didn’t gain weight from indulging on all the delicious vegan dishes I knew would surround me. If you’re someone who has struggled with disordered eating and a poor body image you can probably relate in one way or another.

It’s hard to believe that for well over a decade I experienced holidays from such a dark place.

If I wasn’t so comfortable being vulnerable and sharing my story at this point in my life, I’d be totally embarrassed about how I thought, felt, and acted. I experienced so much shame all those years that I didn’t share my struggles with anyone.

I hated that I was so selfish. I was ashamed that I was so focused on myself and my body during a time that was supposed to be about gratitude, generosity, and family. It was part of the self-destructive cycle I was trapped in. Beating myself up, hiding, restricting, binging, beating myself up some more, over-exercising, and flat out feeling unworthy of being accepted and loved.

Fast forward to 2017 when I finally broke through the shame by “coming out” with my story (read it HERE).

healthy vegan lifestyle

It was the last step I knew I needed to take to heal. All the work I had been doing to gain the self-worth I needed to feel confident and empowered over my choices came together. It was that same work that allowed me to build a healthy relationship with food and my body so that I could start eating and exercising mindfully and intuitively. It was never about food or my body. It was about my relationship with MYSELF that needed the attention!

The joy and meaning that my life took on after sharing my story prompted me to create the Plant-Empowered Coaching Program to help others transition to an empowered vegan life.

Instead of it taking years to heal, or worse, never healing, I began to coach people through a powerful six-month process that allowed them to gain the tools and embody the principles that took me years to master.

When I say “master” I mean that I feel completely confident in my ability to effectively work through any challenge or hurdle that presents itself in my life. That being said, I will always be working to grow and gain new tools and perspectives that will allow me to continue leading the healthiest, happiest, most meaningful life possible.

I am eternally grateful to be able to say that I finally feel free to enjoy the holidays in the ways I’ve always wanted to.

If my story resonates with you please join our incredible, free Empowered Vegan Life tribe. See you there!

The New Kind of Beautiful

We live in a society obsessed with outer beauty. We are all about our Facebook image, our Instagram likes, living off complements, needing the latest fashion trends, constant dieting, the magic pill, cream, and solution to all our problems.

We get so fixed on our outer appearance that we ignore our inner soul’s cry for help. We are ignoring what matters most… Our hearts. We are in a cycle of abusing ourselves. We see the magazine covers with the airbrushed supermodels and we think, “Why don’t I look like that?” We believe there must be something wrong with us because we don’t look that way.

So we do WHATEVER it takes to try to achieve perfection. We take diet pills that poison our insides. We skip from diet to diet plan because they are too difficult and restrictive. We put ourselves down because we can’t diet and exercise our way to a “perfect” body. We constantly compare ourselves to others, making us feel like we are never good enough.

But guess what… You ARE good enough. You ARE worthy. You ARE deserving of love, happiness, and respect. If you think that those models are happy just because they are a size 0. you’re mistaken. Happiness does not come from a number on the scale. Happiness comes from within.

So who I am to be telling you all this? I am someone who was right there with you. I’m a recovering binge eater. I’m someone who hated myself for most of my life. I never thought I was pretty enough or good enough. I was disgusted with my own reflection in the mirror.

But I am now a graduate and mentor in the Plant Empowered Coaching Program. When I discovered the program, I didn’t even know it was what I needed. But it completely transformed my life.

This program is a mind, body, and soul program. It really gets to the core of the eating issues, because, news flash, disordered eating is not about food at all. The food is just the way we cope with feelings of emptiness, hurt, loss, rejection, and fear. Food is the easy part.

When I first found the program, I was totally enamored with the idea of a vegan weight loss program. I have been an ethical vegan for 12 years and vegetarian for 22 years, and finally I was finding a program that was in line with my values.

People assume vegan automatically means healthy but that’s not true. I was a junk food vegan. My passion was to help, protect, and save animals. I didn’t care about what I put in my body, as long as it wasn’t animal products.

But I quickly began to learn from the program that food is our fuel. Food is how we nourish ourselves. It gives us the strength to accomplish our goals. It supports our brains. How can we expect to think straight when we fill your bodies with candy and chips? Just like a traditional car won’t run well on canola oil, your body will not work properly without the proper sustenance. When we eat junk it makes our lives a lot more difficult because poor fuel equals poor performance of mind and body. Now, reflecting on how I used to eat, it’s so clear how negatively it poisoned my mind.

You may be wondering, “Where do I go from here? Where do I begin?

Step one is to start showing yourself some compassion. You are doing the best you can with the tools you have. If you join the program, you will be opened up to a whole new toolbox of tools. The most empowering thing about it is, it all comes from within you. You learn this for YOU. YOU take action. YOU heal yourself because you deserve the moon, the sun, and the stars, and the program coaches you through this process, one baby step at a time.

I share this all with you, not as some sort of promotion but as someone who needed an extra boost to get to where I wanted to be in my life. The Plant Empowered Coaching Program helped me get there.

My mission in life is to help others see their beauty. We all have amazing gifts and importance in this world. I want to help you realize this and shine as bright as the light you are. I now look in the mirror and say “Wow I’m incredible.” I love myself with all of my heart. I approve of myself. My focus is on love, health, and feeling my best. I invite you to join me, and it all starts inside you.

All my love- Lindsay K.

https://thehealingsensitivesoul.com/

Mindful Eating: Why and How

What comes to mind when you hear the term, “mindful eating”? 

For much of my adult life, eating was either about controlling the appearance of my body or numbing negative emotion. The transformation I went through however, completely changed the way I experience food! (If you’d like to learn more about my personal journey, click HERE.)

Eating mindfully makes a HUGE positive impact on my own life, as well as the lives of our Plant-Empowered Coaching Program clients. We’re even doing a mindful eating CHALLENGE in our free Empowered Vegan Life Facebook group (if you haven’t joined our incredible group, join us HERE now)!

Here’s what Jamie Rottura, one of our inspirational Program graduates has to offer to help you jump start the habit of eating mindfully…

The term “mindful eating” can seem quite vague to many people.  It is tough to imagine what it looks like to eat with intention.  The term denotes eating while in a meditative state… but what does that mean?

Before I began the Plant-Empowered Coaching Program (PECP), I would eat at designated times of day (i.e. breakfast, lunch and dinner, respectively), usually in-between tasks or while working.  I shoveled my food into my mouth because I had waited to eat until I was so hungry that I NEEDED food or I would pass out. Then, I would eat until I was too full to move and be angry at myself and unable to do much for a good hour or so after. 

I didn’t realize it at the time, but this ONE thing made me feel so badly about myself.  I would feel sluggish and look at myself in the mirror thinking about how gross and gluttonous I was. I would go into a spiral of negative emotions about my body, therein feeling depressed and overwhelmed.  One meal could cause me to hate myself, back then. 

The mindfulness tools we learn within PECP have taught me how to break that awful cycle.  I now enjoy eating on a whole new level while also appreciating my body throughout the entire process. Eating is no longer another “task”… It is an experience that I look forward to without guilt or anger.  I taste flavors, feel textures and pay attention to the smell of food in a way that helps me savor every meal. 

Next time you sit down for a meal, try some of these tips that we practice in PECP:

  • Choose foods that fuel you instead of foods that are just there when you’re hungry.   
  • Chew food to a pulp before swallowing.
  • Ask yourself if you are enjoying the flavor and texture of the food.
  • Smell the food before each bite.
  • When you sit down to eat, make that the “thing” you are doing at the time.  Turn off the TV and other mindless distractions and enjoy the meal.  
  • Listen to your body’s reactions to foods. Ask yourself, “How do I feel when I eat this particular food? Does it make me feel energized or depleted? Am I satisfied or still hungry?”
  • Before you choose a particular food or meal, ask yourself, “Do I really want this right now?” If the answer is yes, then take a little at a time. If the answer is no, feel open to leaving that option off of your plate.
  • Remind yourself that you DO NOT have to finish the entire plate of food (that’s why storage containers were invented)!

Eating is an experience, not a means to an end. Enjoy every bite! 

My Story in a Nutshell

PART I

It all started when I was seven years old. 

My mom had picked me up after school to take me to gymnastics practice and asked how my day was. I told her we had learned about Daniel Boone (in case you don’t know, Daniel Boone was one of our first American folk heroes who infamously carried around a shotgun and wore a raccoon hat). 

I was confused. “Daniel Boone was supposed to be a hero mom, but he was not.” I said. “He was a mean man. He killed and ate animals!”

My mom was honest with me. She said, “Well Ella, we are just fortunate now-a-days. Unlike Daniel Boone, we get to go to the grocery store to buy our meat.” 

It was at that moment that I connected the food on my plate with the animal that it was. I was horrified! I told my mom, “I’m not going to do that anymore.” 

That was it – I never ate meat again.

I was extremely fortunate to have such loving parents. They gave me the freedom to explore who I was, and what was most important to me in this world.

Not only did I stop eating meat, but I had also discovered my purpose in life. Every chance I got, I wrote about how it simply made no sense for people to eat animals. Why would we kill another living being when we can easily live without inflicting such suffering? 

I couldn’t understand how anyone could love their dog and then turn around and eat a pig. I saw all creatures on this earth as equal in their right to live. And I saw us, as humans, the only species with the ability to consciously choose whether or not we eat other animals.

These strong beliefs came with a lot of weight, especially as I started getting older and discovered the truth about factory farming. I sought out information, and what I discovered was much worse than the image of Daniel Boone shooting Bambi that originally caused me to stop eating meat.

The undercover photos and videos I found of factory farmed animals felt like a knife in my gut. It was like I could feel the suffering of the animals and it tore me apart. 

When I discovered that the cruelty of the dairy and egg industries was no less than the cruelty of the meat industries I immediately went vegan. I was fifteen.

In my young mind, I thought that if only people knew the truth then surely they would go vegan like me. I didn’t see myself as different. I just thought I had discovered something other people were not yet aware of since the information back then was not readily available.

I therefore set out to spread awareness. I was a leader in a local animal rights group, organizing protests and leafleting every chance I got throughout my teenage years. 

I sat in cages on the sidewalk demonstrating the cramped conditions of chickens in battery cages. I wore buttons on my shirt at school, asking people to boycott companies that tested on animals. I led protests outside of fur stores, circuses, and pigeon shoots. I was on a mission!

PART II

After a while, I came to understand that many people simply did not WANT to know the truth about where their “food” came from. 

I was right that many people were unaware of the extent of the cruelty, but I was incorrect in thinking that simply presenting them with the information would be enough to motivate people to go vegan. This was a tough realization but it certainly didn’t stop me. I knew I’d be fighting for animals until the day I died. It was just a matter of HOW I was going to go about fighting.

Now don’t get me wrong… I believe we absolutely need those on the front line of this bloody battle. People to risk their freedom and even their lives to expose what goes on behind the closed doors of factory farms. 

We need people telling it like it is without concern for people’s feelings. I realize that may sound harsh to some, but there are millions of animals suffering, in horrible pain, and dying horrible deaths every second of every day. 

These animals, just like dogs and cats, experience love, happiness, grief, pain. If these were millions of dogs, almost everyone would be on board. They wouldn’t be calling the vegan movement “extreme”. But why? Why does a dog deserve life and love, and a cow does not? 

The problem is that people don’t want to let go of their defenses. It would make them wrong. It would mean experiencing negative emotions, including guilt, if they choose not to change their ways. Change is uncomfortable. Discomfort, however, is an investment in personal growth. Discomfort is the price of achieving not only a happy life, but also a meaningful life.

Going vegan is about wanting to make conscious choices. It’s about wanting to align your actions with what you truly value in life. It’s about not allowing yourself to say, “I love animals” and then turn around and eat their dead bodies. I learned that people have to be ready to open their minds and their hearts and care about the impact their choices make on other living beings and on the world, and to be willing to make a change.

Another important factor is believing that your voice, and your choices make a difference! Over 20 years after I led my first circus protest, in 2017, Ringling Brothers and Barnum and Bailey Circus took animals out of their acts. That’s a huge deal, and it happened in my lifetime. What’s 20 years of effort to save the countless elephants who will now be spared a life of captivity and exploitation?!

PART III

I would call the vast majority of my adult life, up until just a year ago, a period of life-experimentation, self-exploration. I experienced a lot of joy and excitement, but also dealt with a lot of shame and frustration. 

Although I would never wish many of my experiences on anyone else, I wouldn’t take back even the most painful parts. Every experience provided me with an opportunity to learn and grow. I see now just how resilient I am, and how cool is it that we can rewrite the stories we create about who we are and what we are capable of. I love knowing we are that powerful!  Let me explain.

It started with my first serious boyfriend. He was an alcoholic and a drug addict. It was during my time with him that I wrote my story about being “unworthy” and “not good enough”. From there my self-image went downhill. It was like I felt that, beyond my mission of fighting for animal rights, I really didn’t matter. 

Ella Disordered Eating Image

For the next 15 years I worked in the fitness industry and struggled in secret with a distorted body image, disordered eating, depression, anxiety, and terrible insomnia. 

Women were amazed by my strong, lean body and I was a walking billboard for the anti-stereotypes of what a vegan looked like. I inspired more people to start the transition to plant-based just by keeping myself in tip top shape, than anything else I could say or do. 

I put a ton of pressure on myself to be the shining example of a healthy, fit, vegan, which meant I couldn’t share my struggles. 

I was carrying around a lot of shame, which contributed to the disordered eating patterns. I would restrict my food intake, count calories, track macros, and walk around hungry 95% of the time. The other 5% I was binging, ashamed and alone (I could down an entire jar of peanut butter in one night).

The pressure I put on myself also led to body dysmorphia. I saw and felt fat that wasn’t there. After a devastating break-up from my fiance, I remember challenging myself to see if I could get below 100 pounds. I’m not one to lose a challenge and I managed it. I’m 5’7”.

My own food intake and weight were something I had control over. And with so much else out of my control I think that subconsciously, it gave me comfort.

PART IV

It was a long, agonizing journey for me to come to terms with, and work though, my disordered eating and body image issues. It wasn’t until 2016, many years after I had built a name for myself with my brand, Sexy Fit Vegan, that I made it my mission to change my story of being unworthy and not good enough, and to heal myself.

I had worked my ass off creating my website and blog with the purpose of educating and inspiring people, but there was a disconnect between me and the people I aimed to help. I was frustrated by the lack of engagement. 

It finally hit me like a ton of bricks… It wasn’t about people lacking the desire to engage, it was about me not being honest with them or myself. I was presenting only the good, and continuing to hide all my struggles. Who can relate to someone who appears to have it all together?!

I set out to rid myself of the shame by getting vulnerable and sharing my struggles. I decided to not only come clean to my friends and family, but to all of my followers as well, which I did in 2017 with a series of blog posts I called “My Journey from Disordered Eating to Plant-Empowered Living.” Out of sharing came a sense of empowerment like I’d never experienced before. I finally felt free in my authenticity.

Now don’t get me wrong. The negative self-talk didn’t just disappear all of a sudden. It’s a process. I discovered a self-coaching system that allowed me to consistently do the work needed to finally reprogram my brain, rid myself of the limiting beliefs keeping me stuck, step into my power, and access the happiness that is already deep within all of us!

I then developed my transformational MASTER CLASS, started the Empowered Vegan Life Facebook Group, and created the Plant-Empowered Coaching Program to serve people who not only have the desire to transition to a healthy vegan lifestyle, but are also struggling with shame, an unhealthy relationship with food and their bodies, and are engaging in self-sabotaging behaviors that are preventing them from reaching their potential.

The coolest part is that what took me years to figure out is now serving people to their freedom in just six months! 

The new program is based on true transformation through empowerment and self-love.  It’s built on the basis of aligning your actions with your values. It teaches people to approach themselves with curiosity and compassion, to accept and respect themselves and their bodies. It coaches people down the path toward not only a healthy and happy life, but also a free and meaningful life. It coaches people to a place where they become the inspiration for others and make a positive impact in the world.

And though the program successfully helps people adopt a healthy, fit, vegan lifestyle, the focus in not about food! You see, for the people I work with, feeling powerless over food is just a symptom. And the countless diet plans and training programs they’d been beating themselves up over, were attempts at putting Band-aids on wounds that needed major surgery. 

And this leads me to where I am today! Continuing to spread my message of veganism through empowerment, through aligning your actions with your values and rewriting your story with self-love as the foundation.

3 Top Tips for Traveling Like a Sexy Fit Vegan Pro

Traveling as a vegan has become DRAMATICALLY easier the last couple of years (I would know, as I’ve been a traveling vegan for 24 years!)

Even airports are starting to get on board the vegan train thanks in part to the mass distribution of products like the Beyond Burger and the Impossible Burger, which are even hitting fast food joints like BurgerFi and Burger King.

My boyfriend recently texted me a photo of himself at the airport, excited to report he was chowing on a bagel with Daiya cream cheese!

Even though sticking with your healthy vegan lifestyle while traveling has become easier in some cities, it can still pose a challenge in less progressive areas, especially for vegan newbies, hence why I’m writing this article.

Here are my top 3 tips for traveling like a sexy fit vegan pro…

#1: Prepare Healthy, Hearty Food for the Plane

Many people often limit themselves to bringing only snack foods, like trail mix, chips, and candy with them on the plane. Instead, I have found that leaving the snacks behind, and instead bringing hearty, whole foods-based mini-meals works much better. That way, when I get hungry, I can eat something that is both healthy and satisfying, with the result of arriving at my destination feeling fantastic!

My “go-to” plane food is a chickpea salad I make by simply throwing together chickpeas, halved grape tomatoes, black olives, and avocado, tossing this with a little olive oil and Herbamare seasoning, and then adding micro-green sprouts and sunflower seeds. This meal is delicious, nutrient-packed, and keeps me feeling satiated for hours!

Start experimenting, and before long you’ll have your own “go-to’s” for your trips and it will be a no-brainer!

#2: Do our Research in Advance & Prepare Accordingly

There are many awesome apps now to help you navigate the food options in cities all over the world. Happy Cow is the oldest and possibly the most extensive website and app for finding vegan and vegan-friendly spots to eat.

Social media is also a great place to do your research these days by connecting with vegans in the places you’re traveling to. When I went to London last year for example, I join the “London Vegans” Facebook Group and was able to get great advice about vegan-friendly restaurants and markets.

To avoid getting hangry on your trip (which can really put a damper on one’s vacay), I recommend making sure you know where there is a market close to where you’re staying so that you can at least pick up a few items when you arrive, like apples and peanut butter to keep around as a snack (especially if you’re staying at a hotel without a refrigerator for restaurant leftovers).

 #3: Adopt an “Adventure Mindset”

If you’re familiar with my work, you already know I’m all about developing an empowered mindset, which allows people to make conscious, intentional, and mindful choices.

When traveling, I encourage you to leave your expectations at home, and think of the trip as an adventure, including making it fun to find the best vegan food in the city you’re visiting! Without expectations, you eliminate disappointment.

Doing research ahead of time is extremely helpful, but there can be  hidden gems that don’t show up on apps. Ask the locals!

Instead of relying solely on Yelp or Happy Cow, consider asking around once you arrive at your destination so that you don’t limit yourself to the more touristy restaurants and markets. I’ve found myself spending tons of time doing research in advance only to find that the best places end up being the spots that the locals have recommended. So take your eyes off the screens and interact with real people and have yourself an adventure!

Lessons from “Those People” Who Walk Their Dogs in Strollers

I have a fun little story with a huge life lesson to share with you…

It was a Saturday afternoon and I had just finished kickboxing class, riding my post-workout high.

I started on the walk to my boyfriend’s place with my chihuahua Shye. Shye is about 12 years old with a huge personality and the spirit of a fighter. She is the unofficial Sobekick mascot… She practically owns the place! 


She’s in great health when it comes to her internal organs. She has, however started to struggle what arthritis and can’t always walk the long distances she used to.

Now let me preface the next part of this story by saying that if you had told me 10 years ago that I’d be walking down the streets of South Beach pushing my dog in a stroller, I would have laughed uncontrollably. I would have said there is no way in hell I’m going to be one of those people who pushes their dog in a stroller… and yet there I was, pushing my dog in a stroller!

As I saw the looks from some of the people passing by a few things occurred to me. First, I realized that many of those people were probably thinking, “H
ow ridiculous!” or “That’s SO South Beach” or even “That poor dog… Dogs need to walk!” Then I thought, “I was just like those people, thinking those thoughts not all that long ago!”

The second realization was that I truly did NOT care that I was being judged!  I walked proudly with Shye happily riding in, what we named, her “Rover!” This was proof that all the empowerment work I’ve done for myself the last many years has and continues to shift my state of being from one operating in part from a place of shame and anxiety, to one of love and confidence.

For the rest of our walk I wore a perma-grin, feeling energized, empowered, and oh so grateful to be moving through life with the tools I now have.

I’m sharing this experience with you because I am dedicated to helping you achieve the self-worth, freedom, and abundance that my Plant-Empowered Coaching Program clients and I now embody.

If my story resonates with you, I encourage you to attend my powerful online Master Class, The 5-Step System Our Clients Use to Easily Adopt an EMPOWERED VEGAN LIFESTYLE and Start Loving the Skin They’re In!

We’re offering for FREE for a limited time HERE, so I encourage you to check it out now!