Introduction to Qigong Part 1: What is Qigong?

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While I truly love lifting weights and physical training, I believe it is crucial to adopt and internal practice that focuses on health and restoration as well.

I am going to present a series of blogs over the next few weeks or months about the practice of qigong. I believe in a holistic approach to health and fitness and qigong, along with meditation and my study of the internal martial art Taijiquan, has become a staple in my practice.

In this first post I want to introduce you to qigong and provide some background on the practice.

PictureQigong (pronounced ‘chee gong’) is a form of exercise that is practiced by millions of people worldwide.

What is qi? Before we define qigong we need to define qi. Qi (sometimes spelled chi), according to Chinese philosophy, is the circulating life energy thought to be inherent in all things. Qigong can literally be translated to “energy work”.

It originated over 4,000 years ago in China with it’s roots in the Chinese meditative practice of xing qi (circulating qi) and the gymnastic breathing exercise of tao yin (guiding and pulling).

Many recent studies have shown qigong to improve the quality of life in cancer patients, fight depression, improve balance, improve blood pressure, and improve overall health. Despite these studies many scientists claim it is still too early to make any definitive claims due to the lack of larger, more well-designed studies to substantiate these claims.

While there may not be enough evidence to convince many modern scientists, much of the research is substantiating what many highly qualified qigong teachers and practitioners have already known and discovered through their own practice; that qigong has a very positive effect on health.

At the University of Texas MD Anderson Cancer Center in Houston a team of scientists and researchers studied 96 women undergoing radiation treatment for breast cancer. They found a significant reduction in depression in women who took 5 weekly classes of qigong compared with the control group that didn’t take any classes. Among those who were depressed at the start of the trial, fatigue was lessened and overall quality of life improved. (Click here to read more about this study.)

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Many people often confuse the practice of Taijiquan (or Tai Chi Chuan) with qigong. Taiji is an internal form of Kung Fu which incorporates mind-body principles into a martial art and exercise for health. In order for a practitioner to get the most out of their study of Taiji they need to have a very good understanding of qigong and know how to apply qigong principles to their martial art practice.

I sometimes think that when people pursue Taijiquan strictly for health benefits, what they are really after is qigong. Taiji takes many years of study and practice with a qualified teacher as the forms can be quite intricate and challenging to learn. There have been some simplified forms created to make Taiji practice more accessible, but to get the most out of Taiji it is best to approach it both as a martial art and health practice after learning the fundamentals of qigong.

On the other hand qigong can be very easy to learn and the student will begin to see the benefits much more quickly. If your goal is strictly health related without any interest in the martial arts, qigong will provide everything you need.

I hope you have enjoyed this introduction to qigong and in part two of this series we will look at the various applications and styles of the art.

 
Stay Strong AND Healthy!
 
Scott

My Vegan Journey Part 1: Regaining My Health

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I don’t plan to write about myself much here on Sexy Fit Vegan, but for my first couple of blogs I’d like to share my personal journey of regaining my health and strength as I transitioned to a vegan diet and lifestyle.

I want to show you that it is possible to not only be healthy but to perform at a high level while eating plants! If there are any specific topics you’d like me to cover in future blog posts, or questions you would like answered, please leave them in the comments below.

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In April of 2010 I decided to stop eating meat for ethical reasons. As a supporter of animal welfare I felt eating meat was very hypocritical. Even though I’d felt this way for a while, I was struggling with the myth that is still popular in the fitness industry, that a diet high in animal-based protein sources is necessary for strength and muscle gains.

I started by cutting out meat then eventually fish, eggs, and dairy and transitioned to a fully plant-based diet on December 31, 2012.

I stopped competing in powerlifting and kettlebell sport by 2009 and as I began changing my ideas about nutrition my training focus began to change as well. I stopped lifting as heavy as when I was competing and I began practicing meditation and studying qigong and the internal martial art of Taijiquan as well. I’ve come to believe that there should be no separation between strength and health and that training needs to be holistic in order to accomplish this. This concept I’ve come to refer to as “Abundant Health”.

As I transitioned to a vegetarian, and eventually vegan, diet I placed a big emphasis on raw plant-based foods. Raw fruits and vegetables make up at least 50% of my diet and sometimes 75% or more. The rest of what I eat consists of cooked plant-based food, mostly rice, beans, lentils, potatoes/sweet potatoes, and cooked vegetables. I usually only drink water, coffee, tea and non-dairy milks. I am not one to shy away from dessert or other treats though!

The results of eating this way were amazing. Here is a snapshot of my before and after blood work results, the after physical was done after only about 4 months of following my “high raw plant-based diet”.

Physical “Before”

  • Bodyweight: 230 lbs.
  • Blood Pressure: 125/85 – 135/90
  • Total Cholesterol: 220 mg/dL
  • HDL: 41 mg/dL
  • LDL: 130 mg/dL
  • Triglycerides: 135-300 mg/dL

Physical “After”

  • Bodyweight: 178 lbs.
  • Blood Pressure: 102/67 – 112/72
  • Total Cholesterol: 151 mg/dL
  • HDL: 43 mg/dL
  • LDL: 95 mg/dL
  • Triglycerides: 65 mg/dL

Now that I had dramatically improved my health, body composition and quality of life I started to wonder if I could possibly regain the strength I had lost while maintaining a lighter body-weight and most importantly my health. I will get into that in my next blog!

Until next time, stay strong AND healthy!
Scott