Black Bean Tortilla Pizza

Vegan Pizza Cutter

This pizza is easy, quick, lower in calories than traditional pizza, high in protein and delicious! Great for the whole family (kids could assemble their own) and you could definitely customize the toppings to whatever you like. But the following is my personal favourite:

1 whole wheat tortilla
Pizza sauce
Chopped red onion
Chopped red pepper
Frozen corn kernels, thawed
Canned black beans, rinsed and drained
Daiya cheddar style shreds

Bake at 350F for approximately 10 minutes (keep an eye on it to make sure it doesn’t burn) and then top with cilantro, hot sauce, salsa or whatever your heart desires! One pizza will feed 1-2 people, though I always eat a whole one myself 🙂

-Kirsten Mitchell

Black Bean Pizza